Enrollado de carne molida

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Enrollado de carne molida. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Enrollado de carne molida is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are fine and they look wonderful. Enrollado de carne molida is something that I have loved my whole life.

Many things affect the quality of taste from Enrollado de carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enrollado de carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Enrollado de carne molida is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Enrollado de carne molida estimated approx 1 hora  30 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Enrollado de carne molida using 10 ingredients and 7 steps. Here is how you cook it.

Tienes carne molida y horno ?... pues bien puedes comenzar con un enrollado de carne .

Ingredients and spices that need to be Make ready to make Enrollado de carne molida:

1. 450 gramos carne molida
2. 4 huevos
3. 1/2 tomate riñón picado
4. 1 /2 cebolla perla picada
5. 1/2 pimiento verde picado
6. 2 cucharaditas pasta de ajo
7. 1 cucharadita mostaza
8. 1/2 limón sutil
9. Aceite
10. sal

Instructions to make to make Enrollado de carne molida

1. La carne molida la colocamos en un recipiente y la sazonamos con el ajo, el limón, la mostaza y la sal y la dejamos ahí por 10 minutos reposando.
2. En un recipiente colocamos los 4 huevos con el tomate, el pimiento y la cebolla, y revolvemos, hasta que se mezcle todo, luego colocamos la sal.
3. En un sartén con aceite colocamos el contenido del segundo recipiente (huevos+ vegetales) y lo revolvemos todo a fuego medio.
4. La carne molida que dejamos en el primer recipiente la estiramos con un bolillo como si estuviésemos amasando hasta que esté de un grosor de 1 cm, esto debe ser encima de un plástico.
5. Cuando la carne molida este estirada sobre el plástico, se coloca en la mitad los huevos revueltos que hicimos en el sartén, y comenzamos a enrollar la carne, con cuidado, dejando que los huevos revueltos se queden en el medio y la carne molida por fuera, con ayuda del plástico que colocamos en un principio.
6. Cuando se realice el enrollado se lo coloca en el recipiente refractario, no se levanta el enrollado porque se nos puede dañar, más bien se coloca el recipiente encima del enrollado y con ayuda del plástico se le da la vuelta, se quita el plástico.
7. El enrollado de carne molida se coloca en el horno a 180 grados centígrados por un tiempo de 45 minutos, luego se coloca el grill por 15 minutos para que lo dore y se forme una capa dura que le dé forma y no se deshaga cuando se parte y se divide para comer. Y listo.

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So that is going to wrap it up for this special food Easiest Way to Prepare Homemade Enrollado de carne molida. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!