Albóndigas de copetín

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Albóndigas de copetín. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Albóndigas de copetín is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Albóndigas de copetín is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Albóndigas de copetín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de copetín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Albóndigas de copetín using 7 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Albóndigas de copetín:

1. 1/2 kg carne picada
2. 1 huevo
3. Ajo picado
4. Perejil picado
5. 3-4 cdas salvado de avena
6. Sal
7. C/n Pan rallado (para empanar)

Steps to make to make Albóndigas de copetín

1. Mezclar todos los ingredientes (huevo, carne, perejil, ajo, sal y avena)
2. Armar bolitas pequeñas y pasarlas por pan rallado
3. Cocinar con asadero aceitada en horno caliente hasta que estén doradas y cocidas

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Quick Albóndigas de copetín. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!