🍝 2.Tuco con carne picada y aromatizante natural

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, 🍝 2.Tuco con carne picada y aromatizante natural. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

🍝 2.Tuco con carne picada y aromatizante natural is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. 🍝 2.Tuco con carne picada y aromatizante natural is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from 🍝 2.Tuco con carne picada y aromatizante natural, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🍝 2.Tuco con carne picada y aromatizante natural delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have 🍝 2.Tuco con carne picada y aromatizante natural using 11 ingredients and 10 steps. Here is how you cook it.

Almuerzo o cena
Los aromatizantes que voy a utilizar en este tuco es orégano, laurel y Romero, le da un aroma y gustó muy especial y rico.

Ingredients and spices that need to be Prepare to make 🍝 2.Tuco con carne picada y aromatizante natural:

1. 1 cebolla grande
2. 1 morrón grande verde
3. 1/2 k carne picada
4. 2 taza pulpa de tomate
5. 1 cucharaditas sal
6. 1 placa azúcar
7. 1 cucharada Romero
8. 1 hoja laurel
9. 1/2 k chorizo rueda
10. 1 zanahoria grande
11. 2 cucharadas orégano

Steps to make to make 🍝 2.Tuco con carne picada y aromatizante natural

1. Picar el morrón y la cebolla
2. Rallar o picar la zanahoria
3. Picar el chorizo en trozos chicos
4. Lavar bien la hoja de laurel
5. Freír el morrón y la cebolla unos 10 min, agregar la carne picada y el chorizo freír bien hasta que quede todo cocido
6. Una vez todo cocido agregar la pulpa de tomate, sal y azúcar
7. Mezclar y agregar orégano, la hoja de laurel, Romero, mezclar
8. Dejar hervir, no dejar de revolver para que no pegue
9. Yo de última le agregue un chorizo y alitas de pollo que tenía ya cocido al horno de una comida anterior.
10. Como quedó la tuya ?? Envíame tu foto 😉🤳

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Any-night-of-the-week 🍝 2.Tuco con carne picada y aromatizante natural. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!