Picadillo mary loli

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Picadillo mary loli. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Picadillo mary loli is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Picadillo mary loli is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Picadillo mary loli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo mary loli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Picadillo mary loli is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Picadillo mary loli estimated approx 30 minutos.

To begin with this recipe, we must prepare a few ingredients. You can have Picadillo mary loli using 9 ingredients and 6 steps. Here is how you can achieve that.

Es una receta facil y sabrosa, una forma diferente de prepararlo y ademas es de facil preparacion... a mi familia le encanta !!!

Ingredients and spices that need to be Prepare to make Picadillo mary loli:

1. 1 kg carne molida (res y puerco) sin grasa
2. 1/2 cebolla morada
3. 50 grms almendras peladas y partidas es pedacitos
4. 50 grms pasitas
5. 100 tocino en trozitos
6. 3 cditas cilantro picado
7. 1/3 taza aceite de oliva
8. cominos
9. al gusto sal

Steps to make to make Picadillo mary loli

1. En una cacerola previamente caliente a fuego bajo, agregar el aceite de oliva.
2. Mientras el aceite se calienta...pelar las almendras y cortarlas en pequeños trocitos, al igual q el cilantro bien lavado y desinfectado. Enjuagar en un colador las pasitas (para quitarles la tierra que pudieran tener). Y en una sarten freir el tocino hasta a suelte la mayor cantidad de grasa posible.
3. Picar la cebolla finamente y agregarla a la cacerola con aceite, acitronarla hasta que tome un color transparente, mover constantemente por 5 minutos.
4. Una vez frita la cebolla, agregar la carne para que comience a cocerse, subir a fuego medio y mover constantemente, cuando comience a soltar su jugo...agregar las almendras, el cilantro y las pasitas, sin dejar de mover. Tapar la cacerola y bajar el fuego al mínimo.
5. Después de 5 min agregar el tocino y los cominos, mezclando todos los ingredientes. Sazonar al gusto. Tapar la cacerola y dejar 3 min mas en el fuego y retirar.
6. Acompañar con tortillas de harina.

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So that's going to wrap this up for this exceptional food Recipe of Homemade Picadillo mary loli. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!