Zuquini relleno

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Zuquini relleno. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Zuquini relleno is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They are fine and they look fantastic. Zuquini relleno is something that I've loved my entire life.

Many things affect the quality of taste from Zuquini relleno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zuquini relleno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Zuquini relleno using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Zuquini relleno:

1. 3 zuquinis
2. Carne molida
3. crema de leche
4. Fécula de maíz
5. Leche
6. Queso
7. Tomate* ají Morrón y cebolla
8. Pimienta, sal y ajo

Instructions to make to make Zuquini relleno

1. Vamos a cortar el zuquini en rodajas gruesas, para que puedan mantenerse de pies y le sacaremos el interior.
2. Sazonamos la carne con ajo, pimienta y sal y le añadimos el tomate, cebolla y ají Morrón picados. La agregamos a una sartén con aceite hasta que esté cocinada. Cuando casi esté lista añadimos el interior que le quitamos al zuquini.
3. Por otro lado, en una olla añadimos mantequilla con una rama de canela, la canela es opcional. Luego añadimos la fécula de maíz, dos cucharadas soperas. Junto con un poco de cebolla, añadimos la leche y la crema sin dejar de remover. Al final rectificamos sabores con sal y pimienta.
4. Agregamos un poco de la carne dentro del zuquini y queso encima. Hasta llenar, lo llevamos al horno por 20 minutos a 180 g.
5. Al final servimos con la salsa debajo.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Perfect Zuquini relleno. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!