Rocoto Relleno
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Rocoto Relleno. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Rocoto Relleno is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Rocoto Relleno is something that I've loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Rocoto Relleno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rocoto Relleno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Rocoto Relleno using 12 ingredients and 12 steps. Here is how you cook that.
Si no pica no es peruano... el Rocoto relleno 😃 espectacular potaje de la gastronomía peruana, creado por el Lejendario Cocinero Arequipeño Manuel Masías.😋#CocinamosConVerdura
Ingredients and spices that need to be Get to make Rocoto Relleno:
- 300 grs pechuga de pollo
- 300 grs carne de res
- 300 grs carne de cerdo
- 1/2 taza aceite
- 100 gr queso parmesano
- 50 gr cebolla
- 2 dientes ajo molidos
- 2 huevos
- Pimienta, comino, sal
- Pan ó galleta remojado y exprimido
- 2 cucharadas Ají colorado
- 2 cucharadas Ají colorado
Steps to make to make Rocoto Relleno
- Limpiar los rocotos quitándoles las venas y las pepas. Poner a remojar en agua con sal o aceite de un día para otro para quitarle la fuerza del picante.
- Preparar un aderezo con aceite, ajos, cebolla, pimienta, comino, orégano tostado, Ají colorado
- Cuando dore, agregar las carnes, que.anteriormente ya se han cortado bien pequeñitas
- Mezclamos bien hasta que cocine
- Agregamos el huevo batido y el pan o galleta remojada.
- Continuamos moviéndolo hasta que adquiera consistencia y cocine
- Escurrir los rocotos
- Rellenar los rocotos con la preparación anterior
- Colocar en una fuente previamente untada con aceite. Colocarle queso mosarela o parmesano
- SerLlevar al horno a mediana temperatura, hasta que dore la cubierta de los rocotos.
- Servir con arroz o acompañado de pastel de papas. El pastel de papas lo prepare en otro molde, subiré la receta.👍
- Mmmm...!!! Que bien huele mi cocina😉😋👌
As your experience as well as self-confidence expands, you will certainly locate that you have more natural control over your diet and also adjust your diet regimen to your individual tastes gradually. Whether you intend to serve a dish that uses fewer or even more ingredients or is a bit essentially spicy, you can make simple adjustments to accomplish this objective. Simply put, begin making your recipes in a timely manner. When it comes to standard cooking skills for novices you do not need to discover them however only if you grasp some basic cooking methods.
This isn't a total overview to quick and also easy lunch recipes however its great food for thought. With any luck this will get your creative juices streaming so you can prepare tasty dishes for your family without doing too many heavy meals on your journey.
So that is going to wrap it up with this special food Recipe of Homemade Rocoto Relleno. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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