Bistec en jitomate con papas

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Bistec en jitomate con papas. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bistec en jitomate con papas is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Bistec en jitomate con papas is something which I have loved my entire life.

Many things affect the quality of taste from Bistec en jitomate con papas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bistec en jitomate con papas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bistec en jitomate con papas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bistec en jitomate con papas estimated approx 45 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Bistec en jitomate con papas using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Bistec en jitomate con papas:

  1. 800 gr bistec de res cortado en trozos
  2. 3 jitomates
  3. 1/4 cebolla
  4. 1/2 ajo
  5. 300 gr puré de tomate
  6. 3 papas picadas
  7. al gusto canela
  8. 2 hojas laurel
  9. al gusto sal

Steps to make to make Bistec en jitomate con papas

  1. Cortar las papas en cuadritos y ponerlas cocer
  2. Poner a cocer los jitomates hasta que la piel se despegue
  3. Licuar los jitomates con la cebolla y el ajo y poca agua de los jitomates
  4. Freír el bistec cuando esté cocido añadir el jitomate junto con el puré
  5. Cuando hierva agregar las papas, canela, 2 hojas de laurel y poca sal.

As your experience and confidence grows, you will find that you have much more natural control over your diet plan and adapt your diet to your personal preferences over time. Whether you wish to offer a dish that utilizes fewer or even more components or is a bit basically hot, you can make straightforward changes to achieve this objective. In other words, start making your dishes on schedule. As for standard food preparation abilities for novices you do not need to learn them yet only if you master some simple food preparation methods.

This isn't a full guide to fast and also simple lunch dishes but its excellent something to chew on. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare delicious meals for your family members without doing a lot of heavy meals on your trip.

So that is going to wrap it up for this special food How to Make Homemade Bistec en jitomate con papas. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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