Salpicon de res ॐ

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Salpicon de res ॐ. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Salpicon de res ॐ is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Salpicon de res ॐ is something that I've loved my whole life.

Many things affect the quality of taste from Salpicon de res ॐ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salpicon de res ॐ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salpicon de res ॐ is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salpicon de res ॐ estimated approx 60 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Salpicon de res ॐ using 13 ingredients and 8 steps. Here is how you can achieve that.

Es una ensalada muy completa.ॐ

Ingredients and spices that need to be Make ready to make Salpicon de res ॐ:

1. 1 kilo falda de res cortada en trozos pequeños
2. 1 1/2 cebolla
3. 2 ajos
4. 3 hojas laurel
5. 1 lechuga
6. 3 tomates
7. 3 aguacates
8. 3 limones
9. C/n sal y pimienta
10. Al gusto cilantro picado
11. Al gusto aceite de oliva
12. 3 huevos duros
13. 2 patatas cocidas en cubos

Instructions to make to make Salpicon de res ॐ

1. Empecemos poniendo la carne en la olla de presión con la cebolla, ajo, laurel y sal. Cocer por 40 minutos.
2. Seguiremos lavando, picando la lechuga.
3. Poner a cocer los huevos con un chorrito de vinagre.
4. Picar los tomates, cebolla.
5. Ya transcurrido el tiempo de cocción, y se pueda abrir la olla, sacamos la carne la deshebramos y reservamos para que enfríe.
6. Enjuagar la lechuga, secar, acomodar en una fuente, lechuga, agregar la carne, tomates, cebolla, patatas, aguacate, aliñar con el aceite de oliva, jugo de limón y esparcir el cilantro. Adornar con los huevos partidos en gajos.
7. Guardar el caldo de la carne para una rica sopa de verduras.
8. Buen provecho.ॐ

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So that is going to wrap it up for this special food Steps to Make Ultimate Salpicon de res ॐ. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!