Rollitos de carne y veggies en tela de arroz

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Rollitos de carne y veggies en tela de arroz. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Rollitos de carne y veggies en tela de arroz is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Rollitos de carne y veggies en tela de arroz is something that I have loved my whole life.

Many things affect the quality of taste from Rollitos de carne y veggies en tela de arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de carne y veggies en tela de arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollitos de carne y veggies en tela de arroz is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rollitos de carne y veggies en tela de arroz estimated approx 45 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Rollitos de carne y veggies en tela de arroz using 7 ingredients and 5 steps. Here is how you can achieve that.

En la búsqueda de comidas diferentes y saludables , y aprovechar al máximo una pequeña cantidad de carne en una comida completa.

Ingredients and spices that need to be Make ready to make Rollitos de carne y veggies en tela de arroz:

1. 1 lb carne molida
2. al gusto Sal de ajo con cilantro
3. al gusto Pimienta
4. Hojas arroz
5. 1/2 pepino
6. 1 zanahoria
7. al gusto Cebolla blanca en julianas

Steps to make to make Rollitos de carne y veggies en tela de arroz

1. Ponemos a sofreír la carne condimentada con pimienta y sal de Ajo y cilantro, en su propia grasa a fuego medio a bajo
2. Mientras de sofríe la carne partimos en bastones el pepino, cebolla y la zanahoria
3. Una vez está lista, empezamos a remojar en agua al tiempo las hojas de arroz, hasta q la textura de encima desaparezca, y sea manejable. Con cuidado de no exceder el tiempo pues se pegan
4. Una vez está lista la hoja de arroz vamos colocando un pequeña porción de carne, 2 bastones de pepino y 2 de zanahoria, cebolla al gusto. Lo enrollamos en la hoja como si fuera un burrito. Y los ponemos a sofreír en la sartén por ambos lados, por unos 5 min aprox. Si se deja mucho tiempo la hoja se rompe y con cuidado de que no se rompen entre sí pues se pegan
5. Y Listo!!!! Esta ve se acompañaron con vegetales salteados y salsa de soya baja en sodio.

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So that is going to wrap this up for this special food Easiest Way to Make Homemade Rollitos de carne y veggies en tela de arroz. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!