Barbacoa De Res

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Barbacoa De Res. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Barbacoa De Res is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Barbacoa De Res is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Barbacoa De Res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barbacoa De Res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Barbacoa De Res using 12 ingredients and 12 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Barbacoa De Res:

1. 1 Cabeza ajos pelada
2. 0.5 Cucharadita cominos
3. 0.5 cucharadita pimienta molida
4. 3 Hojas santas partidas
5. 7 Hojas Aguacate
6. 0.5 Cucharadita Laurel
7. 1 Cebolla
8. 1/4 Pata de Res
9. 1 Kilo Cuete de Res
10. 1 kilo Costilla de Res
11. 1 Kilo Retazo de Res
12. 1/4 Kilo Pescuezo de Res

Steps to make to make Barbacoa De Res

1. Ver mi video en youtube para más detalles sobre esta receta: https://www.youtube.com/watch?v=vECXpjz4d5A
2. Tatemar todos los chiles en un comal hasta que estén asados.
3. Ponerlos en agua hirviendo 10 min.
4. Cuando los chiles estén aguaditos se echan a la licuadora con su agua, todas los condimentos y hojas (laurel, hoja santa, ajos etc).
5. Mientras se licúa le pones una cucharada de sal.
6. Después ponemos la salsa en el recipiente donde cocinaremos la carne.
7. Ponemos la pata de res, costillita de res etc poco a poco y encima más salsa, después otros trozos de carne y luego más salsa encima.
8. Se revuelve todo y ponen 2 puñitos de sal aproximadamente.
9. Revuelves de nuevo y dejas marinando la carne por una noche en el refrigerador.
10. Después de una noche le pones agua hasta que tape la carne un poco más arriba y la pones a cocer (yo le puse 4 lts de agua).
11. Se deja cociendo por 2 hora y media aproximadamente
12. Y último paso disfrutar ;)

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So that's going to wrap this up with this special food Steps to Make Favorite Barbacoa De Res. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!