Puntas de Filete Stroganoff a la Sonorense
Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, Puntas de Filete Stroganoff a la Sonorense. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Puntas de Filete Stroganoff a la Sonorense is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Puntas de Filete Stroganoff a la Sonorense is something that I have loved my entire life.
Many things affect the quality of taste from Puntas de Filete Stroganoff a la Sonorense, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puntas de Filete Stroganoff a la Sonorense delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Puntas de Filete Stroganoff a la Sonorense is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Puntas de Filete Stroganoff a la Sonorense estimated approx 35 min.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Puntas de Filete Stroganoff a la Sonorense using 15 ingredients and 8 steps. Here is how you can achieve that.
Con un toque muy Sonorense de Chipotle
Ingredients and spices that need to be Take to make Puntas de Filete Stroganoff a la Sonorense:
- 500 g Filete de Res en cubos
- 2 Cdas Mantequilla sin sal
- 2 Tazas Champiñones rebanados finamente
- 3 Dientes Ajo picado
- 1 taza Cebolla Cambray rebanadas
- 2 Cdas Perejil finamente picado para adornar
- Salsa:
- 1 taza leche
- 1 Cdita pimentos o paprika
- 1/2 taza puré de Tomate
- 190 g Queso Philadelphia
- 1.5 Cda Salsa Inglesa
- 1 Cda Mostaza
- 1/2 Cda Consomé de Res en Polvo
- al Gusto Saludos y Pimienta
Instructions to make to make Puntas de Filete Stroganoff a la Sonorense
- Ingredientes
- Freímos el ajo y la cebolla cambray
- Calentar la mantequilla en un sartén, agregar un chorrito de aceite para que no se queme, dorar las cebollitas cambray, agregar la carne y dejar cocinar por completo, al final agregamos los champiñones y salpimentamos, cocinamos por otros 5 min más
- Licuar los ingredientes de la salasa y reservar
- Vertemos la salsa y cocinamos a fuego bajo por 20 min
- Servimos y adornamos con perejil
- Podemos acompañarlo de Pasta al Burro, Arroz Blaco, o papas Cambray salteadas
- Buen provecho 👨🏼🍳
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So that's going to wrap it up for this special food Step-by-Step Guide to Make Award-winning Puntas de Filete Stroganoff a la Sonorense. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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