Potaje de alubias recicladas

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Potaje de alubias recicladas. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Potaje de alubias recicladas is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Potaje de alubias recicladas is something that I've loved my whole life.

Many things affect the quality of taste from Potaje de alubias recicladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de alubias recicladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potaje de alubias recicladas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potaje de alubias recicladas estimated approx 50 minutos.

To begin with this particular recipe, we must prepare a few components. You can have Potaje de alubias recicladas using 10 ingredients and 7 steps. Here is how you can achieve that.

En casa somos muy dados a comer leguminosas, alubias, frijoles, lentejas, garbanzos. Hoy he preparado alubias con sobrantes, y han quedado de rechupete. A reciclar se ha dicho!!!! #CocinaRápidayFácil.

Ingredients and spices that need to be Get to make Potaje de alubias recicladas:

1. 500 gr alubias blancas pequeñas remojadas desde la noche
2. 150 gr tocino ahumado, sobró de ayer
3. 2 pzas bistecs de cerdo finamente picado. Sobró de ayer
4. 150 gr chorizo picado, me sobró de ayer
5. 2 dientes ajo finamente picados
6. 1/3 pza cebolla finamente picada
7. 1 cajita (250 gr) puré de tomate
8. C/N agua caliente
9. 3 cubitos condome de res, da un sabor extra
10. 1 1/2 cucharaditas pimentón dulce

Steps to make to make Potaje de alubias recicladas

1. Enjuagar muy bien las alubias y escurrir.
2. En la olla de presión poner a freír los bistecs de cerdo, chorizo, tocino, ajo y cebolla, hasta que queden bien dorados. Ahora agregamos las alubias escurridas, hay que tratar que tomen los sabores de lo frito, y es tiempo de agregar la cucharada de pimentón y mezclar.
3. Añade el agua caliente, el puré de tomate y el consomé de res. Mezcla y cierra la olla. Deja a fuego bajo después de poner el tapón unos 30 minutos. Posteriormente apaga, no abras hasta que este sin presión la olla.
4. Pasado ese tiempo se abre y se rectifica que las alubias estén cocidas y no haga falta sal.
5. Sirve acompañada de rabillos de cebolletas.
6. Buen provecho.
7. El pimentón, lo mezclamos rápidamente para que no se amargue.

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Potaje de alubias recicladas. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!