Picadillo de pollo en salsa verde

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Picadillo de pollo en salsa verde. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Picadillo de pollo en salsa verde is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. Picadillo de pollo en salsa verde is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Picadillo de pollo en salsa verde, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo de pollo en salsa verde delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Picadillo de pollo en salsa verde is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Picadillo de pollo en salsa verde estimated approx 15 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can have Picadillo de pollo en salsa verde using 9 ingredients and 3 steps. Here is how you cook that.

Pollo molido con una salsa de tomatillos, chile serrano, zanahorias, cebolla y consomé.

Ingredients and spices that need to be Make ready to make Picadillo de pollo en salsa verde:

1. 600 gr carne molida de pollo
2. 5 tomates verdes cocidos (tomatillos)
3. 3/4 cebolla
4. 1 rama cilantro
5. 1 chile serrano
6. 1 diente ajo picado
7. 2 zanahorias peladas y cortadas en cubitos
8. 1 cda consome de pollo en polvo
9. aceite vegetal

Steps to make to make Picadillo de pollo en salsa verde

1. Licuamos los tomates verdes con 1/4 de cebolla (pica el resto), el cilantro y el chile para obtener una salsa, reserva.
2. En un sartén calienta el aceite y acitrona la cebolla picada y el ajo, añade la zanahoria y el ajo, y añade el pollo mueve un poco para desbaratar los grumos.
3. Cuando la carne este casi cocida, vierte lo licuado y cocina hasta que hierva, sazona con el consomé y cuando la zanahoria este suave y al guiso quede seco, retira.

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So that is going to wrap it up with this exceptional food Recipe of Homemade Picadillo de pollo en salsa verde. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!