Canelones De carne de Res Sonorense
Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Canelones De carne de Res Sonorense. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Canelones De carne de Res Sonorense is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Canelones De carne de Res Sonorense is something that I have loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Canelones De carne de Res Sonorense, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canelones De carne de Res Sonorense delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Canelones De carne de Res Sonorense is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Canelones De carne de Res Sonorense using 16 ingredients and 25 steps. Here is how you can achieve it.
Deliciosa pasta fácil de preparar
#CocinaMundial2018 México
Ingredients and spices that need to be Make ready to make Canelones De carne de Res Sonorense:
- 16 canelones
- 500 gr Carne de res Molida
- 1 copa Vino Blanco o 1/4 de Taza de Brandy
- 1 Taza Puré de tomate
- 1 Cebolla Mediana Picada
- 200 g Queso Rallado
- 3 Dientes Ajo
- 1 Taza agua
- al gusto Sal, Pimienta y Aceite
- ***Salsa Bechamel
- 3 Cdas mantequilla
- 3 cads de harina de trigo
- 2 tazas Leche tibia
- 1/8 de cda de Nuez Moscada
- 100 g queso : Guoda, manchego, Cheddar etc
Steps to make to make Canelones De carne de Res Sonorense
- Salsa Bechamel
- Freímos Mantequilla y Harina, nuez Moscada
- Agregamos 2 tazas de Leche
- Batir y agregar el queso rallado
- Reservar
- ***Preparado de Relleno:
- Añadimos la Cebolla Picada, doramos hasta qué acitrone
- Freímos la Carne, agregamos Sal y pimienta
- Añadimos el Brandy o Vino Blanco
- Añadimos 1/2 taza de Agua
- Reducimos la Flama a medio Fuego, añadimos 4-5 Cdas de salsa Bechamel
- Dejamos reducir por 10 min
- ***Armado de Canelones
- Rellenamos los Canelones
- En un refractario untamos Pasta de tomate
- Colocamos los canelones
- Bañamos de Puré de tomate los canelones
- Bañamos con Salsa bechamel
- Agregamos Queso Gouda y espolvoreamos Parmesano
- Horneamos por 30 min (dependiendo de la pasta) una vez que el queso haya derretido y gratine tomando con color dorado claro retiramos
- Dejamos reposar por 5 minutos fuera del Horno
- Servimos
- Buen provecho
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This isn't a full guide to fast as well as simple lunch dishes yet its good food for thought. With any luck this will certainly get your innovative juices streaming so you can prepare scrumptious meals for your family without doing a lot of square meals on your trip.
So that is going to wrap it up with this special food Recipe of Speedy Canelones De carne de Res Sonorense. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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