Caldo de Albóndigas con Espinacas y verduras

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Caldo de Albóndigas con Espinacas y verduras. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Caldo de Albóndigas con Espinacas y verduras is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Caldo de Albóndigas con Espinacas y verduras is something that I have loved my whole life.

Many things affect the quality of taste from Caldo de Albóndigas con Espinacas y verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caldo de Albóndigas con Espinacas y verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Caldo de Albóndigas con Espinacas y verduras using 12 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Caldo de Albóndigas con Espinacas y verduras:

1. 250 gr Carne Molida
2. 1 Cebolla
3. 1/2 Tz Arroz 🍚
4. 2 huevos chicos 🥚 🥚
5. Pimienta
6. 1 Puré de tomate 🍅
7. 1 Knorr de Tomate 🍅
8. 1 mazo de Espinacas
9. 1 Zanahoria 🥕
10. 1/2 Chile Morrón Rojo
11. 1 Papa 🥔
12. 2 Dientes ajo

Steps to make to make Caldo de Albóndigas con Espinacas y verduras

1. Picar 1/4 de cebolla finamente picado. Reservar.
2. En un bowl poner la carne junto con la cebolla (que anteriormente hemos reservado). Agregarle los huevos 🥚, y el arroz 🍚 (previamente lavado y escurrido). Salpimentar y mezclar bien. Con la mezcla hacer bolitas (las que salgan y del tamaño que gustes). Reservar.
3. Picar en cuadros grandes la papa 🥔, la zanahoria 🥕, el Chile Morrón. Reservar.
4. Lavar bien las Espinacas. Reservar.
5. En una olla con agua 💧 hervir 1/2 cebolla y el ajo (esto es para dar sabor al caldo) y agregar las bolitas de la mezcla (que anteriormente hemos reservado). También verter la verdura (que anteriormente hemos reservado) junto con el puré de tomate 🍅 y el Knorr de Tomate 🍅.
6. Después de unos 15 min agregarle las espinacas. Esperar a que las papas 🥔 estén blanditas y listoo.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Ultimate Caldo de Albóndigas con Espinacas y verduras. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!