Machaca a mi estilo

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Machaca a mi estilo. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Machaca a mi estilo is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. Machaca a mi estilo is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Machaca a mi estilo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Machaca a mi estilo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Machaca a mi estilo is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Machaca a mi estilo using 8 ingredients and 1 steps. Here is how you cook it.

Súper rica, rendidora y fácil 🥰

Ingredients and spices that need to be Make ready to make Machaca a mi estilo:

1. 3/4 falda de res cocida y desmenuzada
2. 6 jitomates en cubos pequeños
3. 1/2 cebolla picada
4. 2 chiles serranos picados
5. 2 ajos picados
6. 1 kilo huevo
7. al gusto Sal
8. al gusto pimienta

Steps to make to make Machaca a mi estilo

1. En una cacerola acitrona la cebolla, el ajo y el chile, ya que estén transparentes agrega el jitomate cuando esté cocido agrega el hueco y revuelve hasta que se cosa, sazona con sal y pimienta, sirve con frijoles negros de la olla.

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So that's going to wrap this up for this special food Steps to Make Ultimate Machaca a mi estilo. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!