Bocaditos de Hamburguesa
Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Bocaditos de Hamburguesa. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Bocaditos de Hamburguesa is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Bocaditos de Hamburguesa is something that I've loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Bocaditos de Hamburguesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocaditos de Hamburguesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bocaditos de Hamburguesa is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Bocaditos de Hamburguesa using 9 ingredients and 7 steps. Here is how you can achieve that.
Esta receta fue idea creativa de mi esposo ❤ Así que con todo el gusto se las comparto; Un modo sencillo de satisfacer el antojo de una hamburguesa pero en Porción chica! Ojala y les gusten tanto como a nosotros!☺
Ingredients and spices that need to be Take to make Bocaditos de Hamburguesa:
- 300 g Carne Molida
- 1 paquete pan King's Hawaian (opcional)
- Sal
- Pimienta
- 1 cucharadita harina
- 1 cucharadita aceite o mantequilla
- 2 piezas Queso amarillo (tipo americano)
- Mayonesa
- 1/2 aguacate
Instructions to make to make Bocaditos de Hamburguesa
- Primero que nada, vamos a preparar nuestra carne; pongamosle sal y pimienta al gusto y la cucharadita de harina. Mezclemos bien todos los ingredientes.
- Una vez lista y condimentada nuestra carne, haremos pequeñas tortitas con ella, midiendo el tamaño de nuestro pan. Ya con nuestro sartén bien caliente, le añadiremos la cucharadita de aceite/mantequilla y freiremos nuestras tortitas
- Ahora hay que abrir nuestros dos paquetes de queso amarillo, y lo partiremos de modo que nos salgan doce pedazos. Una vez haciendo esto, cuando volteemos nuestras tortitas, les pondremos su respectiva ración de queso y las dejaremos que se terminen de cocinar. Una vez listas, retiramos del fuego y reservamos.
- Nota: Yo tenia pan marca King's Hawaiian y trae doce piezas, pero pueden usar el de su preferencia, pero si no pueden no hay problema, también sirven los roles de canela sin glaseado para que le de un toque dulce o ya sea el pan de telera se puede partir en cuatro para que salgan las raciones pequeñas.
- Pondremos a calentar nuestro comal; mientras, abriremos nuestros panesitos y les pondremos mayonesa.. Una vez bien caliente nuestro comal, los pondremos pero solo 1 minuto por lado. Retiramos y vamos reservando.
- Ahora armaremos nuestros bocaditos.. Abriremos nuestros panesitos, les pondremos una cucharita de aguacate, una pizquita de sal y una tortita de carne, cerramos con algo de presión para que no se nos desborde nada. Así continuamos hasta terminar nuestros ingredientes.
- Y listos! Los podemos acompañar con salsa catsup o mostaza y/o con papitas botaneras. Pueden servirse coml aperitivo o una merienda sencilla.
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So that is going to wrap this up with this exceptional food Simple Way to Make Speedy Bocaditos de Hamburguesa. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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