Milanesa de res con patatas fritas. ॐ

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Milanesa de res con patatas fritas. ॐ. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Milanesa de res con patatas fritas. ॐ is one of the most favored of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. Milanesa de res con patatas fritas. ॐ is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Milanesa de res con patatas fritas. ॐ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesa de res con patatas fritas. ॐ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milanesa de res con patatas fritas. ॐ is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milanesa de res con patatas fritas. ॐ estimated approx 70 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Milanesa de res con patatas fritas. ॐ using 10 ingredients and 10 steps. Here is how you cook it.

Estas milanesas son ricas y la carne queda muy blanca. ॐ

Ingredients and spices that need to be Prepare to make Milanesa de res con patatas fritas. ॐ:

1. 3/4 kilo carne de res en corte fino de milanesa
2. 1/2 litro leche
3. 2 tazas harina
4. 3 huevos
5. 2 tazas pan rallado
6. 1/2 taza queso parmesano
7. 1/2 taza perejil limpio, desinfectado y muy picado
8. 1 taza aceite vegetal más 1 taza
9. 6 patatas grandes
10. C/n sal y pimienta para la carne y pstatas

Instructions to make to make Milanesa de res con patatas fritas. ॐ

1. Lava y Cepilla las patatas, pártelas en bastones, mete en una bolsa de plástico y lleva al congelador mínimo una hora.
2. En un bowl pon la leche y agrega la carne deja una media hora en el refrigerador.
3. En un plato mezcla el queso, perejil y pan.
4. En otro plato bate los huevos con un poco de sal y pimienta.
5. En otro plato pon la harina.
6. Saca y escurre la carne, salpimienta. Pasa cada milanesa primero por harina, luego huevo y al final pan.
7. En una sartén caliente agrega el aceite, una vez caliente baja el fuego y empieza a dorar las milanesas.
8. En otra sartén caliente pon el aceite, que esté muy caliente. Saca las patatas del congelador ponles sal y con cuidado lleva a freír.
9. Saca las milanesas y lleva a papel absorbente. Lo mismo que las patatas.
10. Buen provecho. ॐ

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Favorite Milanesa de res con patatas fritas. ॐ. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!