Carne en su jugo

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Carne en su jugo. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Carne en su jugo is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are nice and they look fantastic. Carne en su jugo is something that I've loved my whole life.

Many things affect the quality of taste from Carne en su jugo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne en su jugo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Carne en su jugo using 9 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Carne en su jugo:

1. 1 kg carne de res picada
2. 200 gramos tocino
3. 500 gramos Tomate
4. C/N Cilantro
5. 3 Chiles jalapeños
6. 1/2 Cebolla
7. 2 dientes Ajo
8. C/N Sal y pimienta
9. 1/2 kg frijoles de la olla

Instructions to make to make Carne en su jugo

1. Poner a cocer los frijoles
2. En un sartén poner el tocino a que se dore
3. Ya que este dorado el tocino retirar del sartén, con la misma grasa que soltó el tocino freír la carne y agregar sal y pimienta
4. En la licuadora poner los tomates, media cebolla el cilantro, los chiles, los ajos un poco de sal licuar todo muy bien
5. Ya licuado se agrega a la carne que solo debe estar sellada la cocción se terminará con el caldo
6. Agregar agua, según lo espeso que te guste el caldo y dejar que hierva por 20 minutos
7. En este punto se rectifica de sal.
8. Disfrutalo

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So that is going to wrap this up for this exceptional food Steps to Prepare Ultimate Carne en su jugo. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!